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Tasting Notes
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Light - Medium Body
Medium - High Acidity
Citrus Finish
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Roast ☕︎ | Light Roast
Light roast offers multilayered complexity, revealing traces of sweetness, fruit tanginess, or even a subtle floral aroma. -
Allergens -
Top 8 Free
Kosher
Sugar Free
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Ethiopian Yirgacheffe Specialty Coffee Description
Flavor & AromaEmbark on a journey to the birthplace of coffee with our exquisite Ethiopian Yirgacheffe blend, meticulously sourced from the fertile lands of Yirgacheffe and delicately roasted to a captivating light perfection. Delight in the enchanting fusion of flavors, as this remarkable coffee unveils a mesmerizing array of floral and fruity notes, boasting a delicate balance of aromatic jasmine, vibrant citrus, and a subtle hint of blueberry, offering a sensory experience that celebrates the rich coffee heritage of Ethiopia.
Savor the delicate nuances of its light to medium body, presenting a smooth and refined texture that dances gently on the palate, leaving a nuanced and gratifying sensation that lingers with each sip. Enhanced with a harmonious medium to high acidity, this blend exudes a vibrant and lively brightness that perfectly complements the intricate flavors, ensuring an invigorating and well-rounded coffee experience that speaks of elegance and sophistication. Elevate your coffee journey with the distinguished flavors of Ethiopian Yirgacheffe, a true embodiment of the country's rich coffee tradition, promising an unparalleled adventure through the captivating and fragrant coffee fields of Ethiopia.
Try if you like : Chocolate Cake, Chocolate Dipped Fruit, Dark and Milk Chocolate, Citrus Scones
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Ethiopia is literally the birthplace of the coffee tree of the annual crop is still gathered from trees growing wild on the high plains between 5,000 and 6,000 feet. Chemical fertilizers and herbicides are rarely used in this region.
Region: Yirgacheffe
Altitude: 1800 to 2200 meters
Variety: Heirloom Varietals
Screen: 14/15
Process: Washed, Sun
Harvest: October - December
Tasting Notes: A bright, medium- to light-bodied coffee with winy, berry undertones, distinct floral tones in the aroma, an intense and complex flavor that is clean and flowery, and a vibrant finish.